3 cups flour
2 cups sugar
1/2 cup cocoa powder
2 teaspoons baking soda
1 teaspoon salt
2 cups water
3/4 cup oil
1 teaspoon vanilla
2 tablespoons vinegar
 

Preheat oven to 350 degrees. Mix your dry ingredients together, then add the wet ingredients and mix until smooth. This recipe will make 72 mini cupcakes which bake for approximately 7 minutes, or you can make two 9” rounds which bake for 30 minutes.

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